Alston Kayan aiki

Kwararren don Beer & Wine & Abin Sha
5 Nagartattun dabarun shan giya

5 Nagartattun dabarun shan giya

Ƙirƙirar daɗaɗɗen ruwan sha wani nau'i ne na fasaha wanda ke ci gaba sosai a cikin ƙarni.A yau, tare da farfaɗowar sana'ar giyar a cikin ci gaba, mai son da ƙwararrun masu sana'a suna bincika sabbin dabaru don haɓaka ɗanɗanon giyar su, ƙamshi, da tsabtar su zuwa tsayin da ba a taɓa gani ba.

1

Waɗannan dabarun shayarwar giya guda biyar sun yi alƙawarin ƙalubalantar ƙwarewar ku da haɓaka repertoire ɗin ku.Ko kuna aiki akan ƙaramin tsari ko haɓaka samarwa, koyaushe akwai daki don gwadawa da kuma tace sana'ar ku.

RUWAN KYAU MAI KYAU

Ƙarƙashin ƙima ya haɗa da ƙirƙirar giya tare da mafi girma na asali (OG) a lokacin fermentation, wanda ke haifar da giya mai yawan barasa.OG hoto ne na maida hankali na sukari, yana ba ku ra'ayi na yawan man da ake samu don yisti don canzawa zuwa barasa da carbon dioxide.Yana buƙatar yin amfani da hankali na yanayin yisti saboda yawan yawan sukari na iya haifar da fermentations mai makale.

YANZU MASHING

Mashing decoction ya haɗa da cire ɓangaren dusar ƙanƙara, tafasa shi, sannan a mayar da shi zuwa babban tungar dusar ƙanƙara.Wannan tsari, wanda dole ne ku maimaita sau da yawa, yana zurfafa ɗanɗanon malt kuma yana haɓaka launin giya, yana mai da shi dacewa musamman don haɓaka lagers da ales masu arziki.Yana buƙatar madaidaicin sarrafa zafin jiki da lokaci amma yana iya samar da bayanin martaba na musamman wanda ke da wahalar cimma ta wasu hanyoyin.

AMFANI DA TANKI NA BRITE

Masu shayarwa suna neman samar da giya mai tsabta tare da ingantaccen carbonation yakamata suyi amfani da tankunan brite.Waɗannan tasoshin ne da aka ƙera don daidaitawa, bayyanawa, da giya mai carbonating kafin yin kwalba ko kegging.Suna ba masu shayarwa damar daidaita matakin carbonation na giyar su daidai kuma suna iya haɓaka haske sosai ta hanyar samar da yanayi don yisti da ƙyalli don daidaitawa.Yi la'akari da tankunan mu na brite don siyarwa, wanda zai iya taimaka muku ba da abubuwan gamawa akan giyar ku.

BUSHE BEGE

Dry hopping shine tsarin ƙara hops zuwa giya bayan farkon lokacin haifuwa, yawanci a cikin tanki mai sanyaya.Wannan dabarar tana amfani da man hop mai ƙamshi ba tare da ƙara ɗacin giya ba sosai, ƙirƙirar ƙamshi mai daɗi da ɗanɗano.Makullin samun nasara busassun hopping shine zabar nau'in hop iri-iri da kuma tsara lokacin kari a hankali don haɓaka dandano da ƙamshi.

TAFARKIN BANGO

Tufafin ganga ya haɗa da balagagge giya a cikin ganga na katako, dabarar da ke ba da ɗimbin daɗi da ƙamshi daga itacen da duk wani abin da ya gabata.Dangane da nau'in ganga da aka yi amfani da shi, hulɗar tsakanin giya da itace na iya ƙara zurfin zurfi, ciki har da bayanin kula na vanilla, itacen oak, da caramel.Wannan hanya tana buƙatar haƙuri da fahimtar lokaci, kamar yadda dole ne ku kula da giya sosai don cimma bayanin da ake so ba tare da cin nasara na asali ba.

2


Lokacin aikawa: Mayu-25-2024